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Valrhona Chocolate

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Valrhona is one of the top producers of premium chocolate in France. The company dates back to 1922 when it was established in the small town of Tain-l'Hermitage in Hermitage, near Lyon. It was founded by the pastry chef, Alberic Guironnet, from the Rhone valley, hence the name Valrhona.




Valrhona chocolate
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Valrhona is one of the top producers of premium-quality chocolate in the world today. It owns 5 subsidiaries and has 60 local distributors around the world. The company also supports the Ecole du Grand Chocolat, a training center for professional chefs focusing on chocolate-based desserts and pastries.
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Valrhona Chocolate Products


Valrhona produces chocolate using cocoa beans from carefully selected plantations. Products include Valrhona chocolate bars, Valrhona cocoa powder bars and Valrhona hot chocolate.
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